Tulsi Green Tea

Ocimum tenuiflorum (synonym Ocimum sanctum), commonly known as holy basil or tulsi, is an aromatic perennial plant in the family Lamiaceae. It is native to the Indian subcontinent and widespread as a cultivated plant throughout the Southeast Asian tropics.  Tulsi is cultivated for religious and traditional medicine purposes, and also for its essential oil. It is widely used as a herbal tea, commonly used in Ayurveda, and has a place within the Vaishnava tradition of Hinduism, in which devotees perform worship involving holy basil plants or leaves.

Tulsi is typically noted to have a strong aroma and an astringent, sometimes bitter flavor. Being related to the culinary basil family, it can have floral and peppery notes as well. Some types of tulsi may also have a clove-like aroma and spiced flavor, while others may yield a fresh, lemony aroma and flavor. Our Tulsi  Tea is a blend of our Teatulia black tea leaves and tulsi leaves.

• Tea may enhance mental alertness due to its caffeine content.
• No cholesterol and trans fat
• Authentic organic products. Free from artificial fertilizers, colors, flavors and preservatives
• We collect the foods directly from the Indian farmers.
• Products are free from chemicals and cultivated under traditional treatment.
• We ensure the purity of this product with vacuum pack or bag and maintenance also make sure that it is free from impurities and contamination.