Landmark Organics Chana dal is a staple ingredient in Indian cuisine and is used to prepare dishes like Chana dal curry, dals, snacks like Chana dal chat, and much more. These are rich in natural nutrients, protein, dietary fiber, vitamins (such as B vitamins), and minerals (such as iron, manganese, phosphorus, and zinc). It is a valuable source of plant-based protein, making it an important dietary component for vegetarians and vegans. It is a valuable source of plant-based protein, making it an important dietary component for vegetarians and vegans.
1. Chana Dal is a powerhouse of protein, fibre, vitamins, minerals, and heart-healthy fat. It provides enormous health benefits such as weight management, a healthy heart, etc.
2. Chana dal is a staple ingredient in Indian cuisine and is used to prepare dishes like Chana dal curry, dals, snacks like Chana dal chat, and more.
3. Chana has a special place in Indian and Middle Eastern cuisines. These are also known as garbanzo beans. They are very versatile and easy to cook. Add them in your salads, dips, soups or use them in a curry.
4. You can team them with garden fresh veggies and breads and also serve them as a side with meat or seafood.